I'm Ava (Ah-va)
Private chef and table stylist creating beautiful food and elegant gatherings designed around connection, flow, and intention.
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About Me
Ava is a Toronto-based private chef and table stylist with a master’s in hospitality and a passion for creating meaningful, beautifully designed gatherings. Her approach is rooted in years of crafting thoughtful, people-centered experiences, shaped as much by her professional path as by her upbringing in a Persian household where food and gathering were inseparable.
Her work is deeply holistic, focused not just on the food, but on how everything flows; the rhythm of the evening, the atmosphere, the ease with which guests connect. Whether she’s preparing a long-table dinner, styling a shoot, or cooking for a quiet retreat, Ava brings a sense of balance, calm, and understated elegance to the table, creating moments that feel both personal and beautifully put together.
Services
Private Chef Services
- On-site cooking for 1–3 meals daily
- Custom menus for your group and dietary needs
- Includes sourcing, prep, plating, and serving
- Ideal for wellness retreats retreats, family trips, or residencies
- Max 10 guests
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Grazing & Snack-Style Spreads
- Artfully styled snack tables and grazing stations
- May includes seasonal bites, grazing boards, light mains, and sweets
- Suited for 10–30 guests.
- Perfect for relaxed gatherings.
- Suitable
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Family-Style Dinners
- Shared platters served across the table
- Suitable for 4–20 guests
- A warm, generous format ideal for long-table celebrations
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Plated Dinners
- Individually plated, up to 4-course meals
- Suitable for 2–10 guests
- Ideal for more elevated, elegant dining experiences
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Table Styling & Creative Direction
- Custom table styling for photo shoots, content creation, or special occasions
- Ideal for brand shoots, intimate events, or anyone who wants the table to “wow”
- Concept development and mood boarding based on your vision or brand
- Styling includes florals, linens, serving ware, and thoughtful layering
- Available as a stand-alone service or as an add-on to private cheffing
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How It Works
Say Hello
Submit an inquiry form with your event details.
Craft
We will follow up with a few questions and propose a custom menu.
Prep
Once confirmed, we will manage shopping, prep, cooking, and presentation.
Cook
On the day of your event, I’ll cook or finish on site using your kitchen space.
F.A.Q
Do you require a kitchen on site?
Yes, I need access to a clean kitchen with basic appliances (stove, oven, sink, fridge) for all services. Include photos if you're unsure.
How does payment work?
A 50% deposit secures your booking, with the balance due 2 days before the event. Payment options include e-transfer or invoice. Pricing covers shopping, prep, service, and light clean-up unless otherwise discussed.
Can you accommodate dietary needs?
Absolutely. I’ll ask about dietary preferences and restrictions in the inquiry form and during menu planning. While I do my best to avoid cross-contamination, please note that I cook in shared spaces.
Do you cook non-vegetarian food?
Yes — while most of my menus are plant-forward and pescatarian, I also prepare non-vegetarian dishes when requested. Just let me know what you're looking for.
Do you travel outside of Toronto?
Yes, I’m open to travel for retreats and special events. Travel fees may apply depending on distance and event size — just include the location in your inquiry, and I’ll follow up with details.
How much does it cost to book you?
Pricing varies by event type, guest count, and format. After your inquiry, I’ll provide a custom quote. Including your budget helps me align options with your vision.
Highlights
Food is what makes these images special.
Let’s Create Something Delicious
Planning a special gathering or a photo shoot? Share a few details, and I’ll follow up to craft a meal and experience that’s just right.
Inquire about an event
© 2025 Ava • Toronto-based Private Chef
